Vitamin E is fat-soluble and comes in eight chemical forms; alpha-tocopherol is the most studied of them and according to the NIH, the only one that meets human requirements
Vitamin E is a strong antioxidant that has photoprotective properties and helps prevent some cancers. A 2022 paper concludes vitamin E may help enhance cancer immunotherapy by reinvigorating dendritic cells critical to an immune response
Maintaining optimal levels may help lower systolic blood pressure and diastolic pressure to a lesser degree. Vitamin E insufficiency is associated with an increased risk of cardiovascular events
Vitamin E may help fertility, demonstrates neuroprotective properties and in combination with vitamin D, vitamin E helps lower symptoms of premenstrual syndrome (PMS)
While you won’t overdose on vitamin E-rich foods because it’s a fat-soluble vitamin and is stored in fat cells, you can overdose with supplements. This can trigger adverse side effects, including inhibition of platelet aggregation and bleeding
Read the full analysis by Dr. Mercola
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