Collagen is the most abundant of your body’s proteins, found in your connective tissues, muscles, bones, tendons, blood vessels and digestive system, and it comprises 70% of your skin’s protein
By your mid-20s, the collagen in your body starts to diminish, and by the time you reach your 80s, you have around four times less collagen, which explains sagging skin and wrinkles
Environmental factors like pollution and lifestyle factors such as poor nutrition can diminish collagen production, more quickly reducing your skin’s elasticity and aging your bones and joints
Bone broth is considered a bona fide superfood, as collagen leaches out of the bones as it cooks down, bringing healing benefits, soothing achy bones and muscles, fighting infection and inflammation and improving your skin
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